Arisman, A. et al. 2026. Understanding Traditional Culinary Engagement: The Impact of Income Levels, Lifestyle Patterns, and Sensory Branding. MIX: JURNAL ILMIAH MANAJEMEN. 16, 1 (Mar. 2026), 108–125. DOI:https://doi.org/10.22441/jurnal_mix.2026.v16i1.008.