Sitio, V. S. S. (2026) “Competitive Strategy and Performance in Traditional Food SMEs: The Role of Competitive Advantage”, MIX: JURNAL ILMIAH MANAJEMEN. Jakarta, Indonesia, 16(2). Available at: https://publikasi.mercubuana.ac.id/index.php/Jurnal_Mix/article/view/36649 (Accessed: 4 July 2026).