1.
Arisman A, Rahayu I, Faizal MH, Al Ramdhani TD, Ananda VP. Understanding Traditional Culinary Engagement: The Impact of Income Levels, Lifestyle Patterns, and Sensory Branding. MIX [Internet]. 2026 Mar. 13 [cited 2026 Jun. 28];16(1):108-25. Available from: https://publikasi.mercubuana.ac.id/index.php/Jurnal_Mix/article/view/37060