LESTARI, Fitri Indah. ANALISIS KUALITAS PRODUK, KUALITAS PELAYANAN, DAN DIGITAL MARKETING TERHADAP KEPUASAN KONSUMEN MCDONALD’S DI MASA PANDEMI COVID-19 (Studi Pada McDonald’s Karang Tengah). Journal of Fundamental Management (JFM), Jakarta, Indonesia, v. 2, n. 2, p. 244–260, 2022. DOI: 10.22441/jfm.v2i2.17743. Disponível em: https://publikasi.mercubuana.ac.id/index.php/jfm/article/view/17743. Acesso em: 3 jun. 2026.