SITORUS, Helena; BUDIANTO, Budianto; FERI, Zefki Okta; NURLAILA, Qomarotun; SURYATMAN, Tina Hernawati; FITRA, Fitra. Positioning of quality systems in lean manufacturing: integrated approach vs independent implementation in the food industry. SINERGI, Jakarta, Indonesia, v. 29, n. 3, p. 711–724, 2025. DOI: 10.22441/sinergi.2025.3.013. Disponível em: https://publikasi.mercubuana.ac.id/index.php/sinergi/article/view/31014. Acesso em: 2 jun. 2026.