1.
Kosasih W, Salomon LL, Andrian A, Nasution SR, Ariyanti S. QUALITY ASSURANCE OF BOTTLED DRINKING WATER USING THE HAZARD ANALYSIS CRITICAL CONTROL POINT SYSTEM APPROACH. Sinergi [Internet]. 2020 Nov. 5 [cited 2026 Jun. 3];25(1):11-8. Available from: https://publikasi.mercubuana.ac.id/index.php/sinergi/article/view/7966