Hussain, Mohd Amirul, Jabatan Sains Pertanian, Fakulti Teknikal dan Vokasional, Malaysia
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Vol 1, No 1 (2022): International Symposium on Cultural Heritage - Articles
THE CULINARY BACKGROUND OF MALAY HERITAGE FOOD IN MALAYSIA THE INFLUENCE IN FOOD RECIPES
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International Symposium on Cultural Heritage (ISyCH)
Fakultas Desain dan Seni Kreatif
Universitas Mercu Buana
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